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Easy Shareable Cheese Steaks

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mrsbakerskitchen20.13yesterdayWaivio2 min read
🧈 Butter (for toasting)🥩 Ribeye or shaved steak🧂 Seasoning blend (salt, pepper, garlic powder, paprika)🧅 Onion, diced🌶️ Green bell pepper, diced🧀 Shredded mozzarella cheese🧀 Shredded cheddar cheese🥖 Hawaiian rolls🥣 Mayonnaise

These cheesy, savory Philly cheesesteak sliders are loaded with tender beef, melty cheese, and caramelized veggies on soft, buttery rolls—perfect for sharing!


Ingredients

🧈 Butter (for toasting)

🥩 Ribeye or shaved steak

🧂 Seasoning blend (salt, pepper, garlic powder, paprika)

🧅 Onion, diced

🌶️ Green bell pepper, diced

🧀 Shredded mozzarella cheese

🧀 Shredded cheddar cheese

🥖 Hawaiian rolls

🥣 Mayonnaise

Equipment

• Large skillet

• Baking dish

• Knife & cutting board

• Mixing bowl

Prep Time

⏳ 20 minutes

Calories & Macros (per serving)

🔥 Calories: ~320

💪 Protein: 18g

🥩 Fat: 15g

🍞 Carbs: 28g

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Instructions

1️⃣ Prepare the Meat

• Heat a large skillet over medium-high heat and add butter.

• Add the steak and season generously with salt, pepper, garlic powder, and paprika.

• Cook until browned, then remove from the pan and set aside.

2️⃣ Sauté the Veggies

• In the same pan, add diced onions and bell peppers.

• Cook until softened and slightly caramelized.

3️⃣ Assemble the Filling

• Return the cooked steak to the pan with the veggies.

• Mix well and sprinkle a handful of shredded mozzarella and cheddar cheese on top.

• Let the cheese melt into the mixture, then turn off the heat.

4️⃣ Prepare the Rolls

• Slice the Hawaiian rolls in half and place the bottom half in a baking dish.

• Spread a thin layer of mayonnaise on the rolls.

• Add the steak and cheese mixture evenly over the rolls.

5️⃣ Top and Bake

• Sprinkle more shredded cheese on top and place the top half of the rolls over the mixture.

• Brush melted butter on top for a golden crust.

• Bake at 375°F (190°C) for about 10 minutes or until the cheese is fully melted and the tops are golden brown.

6️⃣ Serve & Enjoy!

• Cut into individual sliders and serve warm. Perfect for dipping in extra mayo or your favorite sauce!

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Cooking & Serving Tips

✔️ Use provolone for a more traditional cheesesteak flavor.

✔️ Toast the rolls slightly before assembling for a crispier bite.

✔️ Swap out steak for ground beef or shredded chicken for a twist.

Enjoy these Easy Shareable Cheese Steaks—a crowd-pleasing, melty masterpiece! 🧀🔥🥩


Mrs Bakers Kitchen

Easy Shareable Cheese Steaks


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