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recipe

Yellow mustard
Turkey and Ham Sandwiches are a delightful and savory option for lunch or a quick dinner, featuring layers of ham, turkey, and melted Swiss cheese nestled in crispy, toasted bread. The tanginess of pickles and mustard adds a perfect balance to the savory profile of the meats, making every bite irresistible.
Left Over Turkey and Ham Sandwiches
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Experience the warmth and heartiness of Southern soul food with this classic recipe featuring tender, flavorful ribs, creamy potato salad, and perfectly seasoned green beans. This delightful meal is sure to bring comfort and joy to your dinner table, perfect for Sunday dinner or any gathering with family and friends.
Southern Soul Food Platter
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Honey Mustard Salmon is a flavorful dish that pairs savory spices with the tangy sweetness of honey mustard. The salmon fillets are perfectly pan-fried to a golden-brown crust and infused with a robust mustard taste, finished off with a zesty lemon-garlic sauce.
Honey Mustard Salmon
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Transform leftover turkey into a creamy and flavorful turkey salad, perfect for sandwiches or as a dip with crackers. This dish is quick to prepare, making it an ideal way to enjoy Thanksgiving leftovers.
Creamy Turkey Salad
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Experience the perfect blend of flavors with this quick and effortless Honey Mustard Salmon paired with a vibrant Broccoli Stir Fry. The honey mustard sauce elevates the salmon's richness, while the colorful vegetable medley complements the dish beautifully. A single pan does all the magic, making it ideal for a satisfying weeknight dinner.
Honey Mustard Salmon with Broccoli Stir Fry
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Mustard Fried Pork Chops image
Mustard Fried Pork Chops
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Hot Honey Chicken Tenders image
Hot Honey Chicken Tenders
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Juicy Cilantro Lime Salmon is a contemporary American dish that combines salmon fillets with vibrant garlic and lime flavors. The salmon is seasoned with a blend of spices and seared to a perfect golden brown, offering a tantalizing taste that is sure to become a family favorite.
Juicy Cilantro Lime Salmon
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This Classic Potato Salad recipe is a timeless Thanksgiving favorite. The creamy dish combines tender russet potatoes with hard-boiled eggs, dill pickles, and a tangy mayonnaise-based dressing. Red onions add a savory crunch, while lemon juice, mustard, and garlic powder infuse the salad with zest.
Thanksgiving Potato Salad
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Boiled Fried Eggs and Shrimp image
Boiled Fried Eggs and Shrimp
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These Fall-Off-The-Bone Beef Ribs are perfect for family gatherings or holiday feasts, providing a rich and flavorful experience that will leave everyone at the table impressed. The ribs are carefully seasoned, seared for an enticing crust, and then slow-roasted until tender. A sweet and smoky BBQ sauce glaze adds the finishing touch.
Fall-Off-The-Bone Beef Ribs
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