Calories:
250 CaloriesMacros:
Proteins: 18g, Fats: 20g, Carbohydrates: 4gBudget:
$Cooking time:
15 minsRecipe ingredients:
- 🥒 2 large zesty dill pickles, sliced lengthwise
- 🐟 1 can of tuna (Chicken of the Sea brand recommended)
- 🧅 1/4 cup red onion, finely chopped
- 🌶️ 1 tablespoon jalapeños, finely chopped
- 🥄 2 tablespoons mayonnaise
- 🥄 1 tablespoon mustard
- 🧂 Black pepper to taste
- 🧀 1/4 cup Swiss cheese, shredded
- 🥬 1/2 cup shredded lettuce
- 🍅 4 slices of tomato
- 🥄 2 tablespoons submarine dressing
The Keto Tuna Picklewich offers a unique twist on a low-carb sandwich by substituting bread with zesty dill pickles. This open-faced creation combines a savory tuna filling with fresh and vibrant toppings, making it a perfect quick and satisfying meal option.
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