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Crispy Chicken Parmesan Sandwich

Rating

Calories: 700 Calories

Macros: Proteins: 35g, Fats: 40g, Carbohydrates: 50g

Cooking time: 20 mins

Recipe ingredients:

instacart: crispy-chicken-parmesan-sandwich

Categories: Sandwiches, Chicken Dishes, Italian American, Main Courses, Comfort Foods, Fried Dishes, Cheese Dishes, Casual Dining

About

The Crispy Chicken Parmesan Sandwich offers a culinary fusion of Italian and American flavors, featuring a perfectly fried chicken cutlet layered with savory tomato sauce and melted cheese, all tucked inside a toasted garlic butter roll. This delectable sandwich is best paired with a refreshing submarine salad to balance the rich, savory notes of the chicken, providing a satisfying and flavorful meal.

Top Recipe

Crispy Chicken Parmesan Sandwich with Submarine Salad

mrsbakerskitchen131.7823 hours ago2 min read

Indulge in the fusion of Italian and American flavors with this mouthwatering Crispy Chicken Parmesan Sandwich. Each bite combines a perfectly fried chicken cutlet, savory tomato sauce, and melted cheese, all nestled in a toasted garlic butter roll. Accompany this delicious sandwich with a refreshing submarine salad on the side to balance the richness of the chicken.

Ingredients

🐔 1 chicken cutlet
🌾 1/2 cup all-purpose flour
🥚 2 eggs, beaten (for egg wash)
🍞 1 cup breadcrumbs
🫒 1 cup cooking oil (for frying)
🥖 2 pieces of sandwich bread or roll
🧄 2 tablespoons garlic butter
🍅 1/2 cup tomato sauce
🧀 2 slices of cheese (e.g., mozzarella or provolone)
🥗 1 cup salad greens
🥒 2 tablespoons submarine dressing

Instructions

1- Prepare the Chicken Cutlet:

Dredge the chicken cutlet in 🌾 flour, ensuring it is thoroughly coated.
Next, dip the floured cutlet into the 🥚 egg wash for an even coating.
Coat the cutlet in 🍞 breadcrumbs until fully covered, pressing gently to ensure they adhere.

2- Fry the Cutlet:

Heat 🫒 cooking oil in a pan over medium heat.
Carefully place the breaded cutlet into the hot oil and fry until golden brown on both sides (approximately 3-4 minutes per side).
Once cooked, remove the cutlet and let it drain on a paper towel.

3- Prepare the Bread:

Spread 🧄 garlic butter evenly on the 🥖 bread or roll.
Toast the garlic-buttered bread until golden and fragrant.

4- Assemble the Sandwich:

Pour 🍅 tomato sauce evenly over the toasted bread.
Place the fried chicken cutlet on top.
Cover the chicken with 🧀 cheese slices.
If desired, toast the sandwich just enough to melt the cheese.

5- Serve:

Plate the sandwich and serve with a side of 🥗 salad greens, dressed with 🥒 submarine dressing.
Enjoy your delicious Crispy Chicken Parmesan Sandwich while it's hot!

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 1 sandwich
Calories: Approximately 700 per serving
Proteins: 35g
Fats: 40g
Carbohydrates: 50g
Equipment: Pan, paper towel, spatula