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Honey Chili BBQ Chicken Wings

Rating

Calories: 1600 Calories

Macros: Proteins: 88g, Fats: 72g, Carbohydrates: 120g

Cooking time: 1 hour 10 minutes

Recipe ingredients:

instacart: honey-chili-bbq-chicken-wings

Categories: Appetizers, Party Foods, Chicken Recipes, Oven Baked Dishes, Spicy Foods, Sweet and Spicy Dishes, BBQ Recipes, Snack Foods, Crowd Pleasers, American Foods

About

These Honey Chili BBQ Chicken Wings are the ultimate blend of sweet, spicy, and tangy. Perfect for a game-day snack or as a party appetizer, the recipe uses a combination of olive oil, chili paste, honey, and Hawaiian BBQ sauce to create a mouthwatering glaze. Once marinated, the wings are baked to perfection, ensuring a crispy exterior while remaining juicy inside. Finished with a toss in reserved sauce, these wings can be served with a refreshing green Caesar salad and ranch dressing for dipping to complete the experience.

Top Recipe

Honey Chili BBQ Chicken Wings

mrsbakerskitchen155.118 hours agoWaivio2 min read

Get ready to elevate your wing game with these irresistible Honey Chili BBQ Chicken Wings! With a perfect balance of sweet, spicy, and tangy flavors, these wings are a must-try for any wing lover. Whether you’re serving them as a game-day snack or a delightful appetizer at your next party, these wings are sure to impress.

Ingredients

🫒 2 tablespoons olive oil

🌶️ 1 tablespoon chili paste

🍯 3 tablespoons honey

🍖 4 tablespoons BBQ sauce (Hawaiian flavor recommended)

🌿 1 tablespoon chopped cilantro or parsley (optional)

Instructions

1- Prepare the Sauce:

In a medium bowl, combine the olive oil, chili paste, honey, and BBQ sauce.
Mix well to form a smooth sauce. If desired, add chopped cilantro or parsley for an extra burst of flavor.

2- Marinate the Wings:

Place your chicken wings in a large mixing bowl.
Pour half of the sauce over the wings, ensuring each piece is well-coated.
Reserve the remaining sauce for later.
Cover the bowl with plastic wrap and let the wings marinate in the refrigerator for at least 30 minutes.

3- Preheat the Oven:

As the wings marinate, preheat your oven to 400°F (200°C).
Line a baking sheet with aluminum foil and place a wire rack on top.
This will help the wings cook evenly and stay crispy.

4- Bake the Wings:

Arrange the marinated wings on the prepared rack in a single layer.
Bake in the preheated oven for 25-30 minutes, turning halfway through, until the wings are crispy and cooked through.

5- Glaze and Serve: