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Naked Buttery Buffalo Wings

Rating

Calories: 1160 Calories

Macros: Proteins: 80g, Fats: 72g, Carbohydrates: 20g

Cooking time: 25 mins

Recipe ingredients:

instacart: naked-buttery-buffalo-wings

Categories: Snacks, Appetizers, Chicken Dishes, Finger Foods, Game Day Foods, Buffalo Wings, Spicy Foods, Comfort Foods, American Cuisine, Party Foods

About

Naked Buttery Buffalo Wings are a spicy, flavorful delight, perfect for game days or gatherings. This recipe features crispy chicken wings seasoned and coated in a rich Kinders Buttery Buffalo sauce enhanced with a blend of spices. A must-try for wing aficionados, these wings are best served hot and garnished with fresh cilantro for added freshness.

Top Recipe

Buttery Buffalo Wings

mrsbakerskitchen176.8512 days ago2 min read

Unleash your inner wing lover with this tantalizing recipe for Naked Buttery Buffalo Wings! Perfect for game days or any gathering, these wings are bursting with flavor, thanks to a combination of spices and the rich taste of Kinders Buttery Buffalo sauce. These wings are an absolute must-try for any self-professed wing aficionado.

Ingredients

🍗 1 lb chicken wings, fried naked
🌶️ 1 tablespoon Nashville hot rub (or any all-purpose or Cajun seasoning)
🧄 1 teaspoon garlic powder
🧅 1 teaspoon onion powder
🌿 1 packet Sazon
🫒 1/2 cup Kinders Buttery Buffalo sauce
🌿 Fresh cilantro (optional, for garnish)
🧄 2 cloves garlic, minced (optional)

Instructions

1- Prepare the Wings:

Ensure your wings are clean and pat them dry with a paper towel.
In a large mixing bowl, coat the naked wings with Nashville hot rub, garlic powder, onion powder, and Sazon. Mix well to ensure each wing is evenly covered.

2- Fry the Wings:

If not pre-fried, heat oil in a large frying pan over medium heat.
Fry the wings until they are crispy and golden brown on the outside, about 8-10 minutes. Ensure they are cooked through.

3- Prepare the Sauce:

In a small saucepan over low heat, combine the Kinders Buttery Buffalo sauce with minced garlic (if using). Heat gently, stirring occasionally, until warm and aromatic.

4- Combine and Serve:

Once the wings are done, transfer them to a large bowl.
Pour the warmed sauce over the wings, tossing to ensure they are evenly coated.
Optionally, garnish with freshly chopped cilantro for an added burst of freshness.

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: Approximately 290 per serving
Proteins: 20g
Fats: 18g
Carbohydrates: 5g
Equipment: Large frying pan, saucepan, mixing bowl, tongs