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Department

Brunches
Start your day with these delightful breakfast biscuit pies, a perfect blend of savory flavors enclosed in a flaky biscuit crust. Each pie is filled with juicy sausage links, crispy bacon, and fluffy scrambled eggs, making it a hearty morning treat. Ideal for busy mornings or a leisurely brunch, these pies are both satisfying and simple to prepare.
Breakfast Biscuit Pies
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Stuffed Pancakes with Sausage and Eggs offer a delightful twist on traditional breakfast. These pancakes are light and fluffy, featuring a hidden filling of savory breakfast sausage and creamy eggs. Ideal for a weekend brunch, each pancake is perfectly cooked to a golden brown, providing a pleasant contrast to the creamy filling.
Stuffed Pancakes with Sausage and Eggs
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This sumptuous dish offers a flavorful marinated steak paired with tender broccoli rabe and a zesty chimichurri sauce. Perfect for dinner, brunch, or even breakfast if you're craving something rich. The steak is marinated in a savory mix of garlic, olive oil, soy and Worcestershire sauces, with a citrus twist from orange and lime.
Marinated Steak with Broccoli Rabe and Chimichurri
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Start your morning with a delightful stack of strawberry banana pancakes! These fluffy pancakes combine the sweetness of bananas with a hint of strawberry, making them a perfect breakfast treat. Easy to prepare and even easier to enjoy, they are sure to be a hit on any breakfast table.
Strawberry Banana Pancakes
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